About Food – Chakhokhbili with Walnuts

In this recipe we show how to make a traditional Georgian dish called Chakhokhbili (Georgian: ჩახოხბილი). The name comes from the Georgian word “khokhobi” which means “pheasant,” but nowadays it is most usually made with chicken. Chakhokhbili is made using a whole chicken, cut into pieces with the skin left on. This recipe for Chakhokhbili includes walnuts (a very popular … Continue reading

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About Food – Chakhokhbili

In this recipe we will show how to make a traditional Georgian dish called Chakhokhbili (Georgian: ჩახოხბილი). The name comes from the Georgian word “khokhobi” which means “pheasant,” but nowadays it is most usually made with chicken. Traditionally, a whole chicken, cut into pieces with the skin left on, is used but we made ours with chicken breasts. Ingredients: … Continue reading

About Food – Chakhokhbili (Chicken with Herbs and Eggs)

In this recipe we will show how to make a traditional Georgian dish called Chakhokhbili (Georgian: ჩახოხბილი). The name comes from the Georgian word “khokhobi” which means “pheasant,” but nowadays it is most usually made with chicken. Chakhokhbili is usually made using a whole chicken, cut into pieces with the skin left on but we made ours with … Continue reading