Georgia About
Home
Welcome to ‘Georgia About’
Georgian Recipes
THE BEST OF GEORGIAN BUSINESS
Smooth the Mchadi with a wet spoon
← About Food – Mchadi (Georgian Cornbread)
· Posted on 25/06/2012 ·
Leave a Comment
·
2338 × 2938
Molding Mchadi by hand
Stone-ground white corn flour for Mchadi
Leave a comment
Cancel reply
Δ
Privacy & Cookies: This site uses cookies. By continuing to use this website, you agree to their use.
To find out more, including how to control cookies, see here:
Cookie Policy
Comment
Subscribe
Subscribed
Georgia About
Join 886 other subscribers
Sign me up
Already have a WordPress.com account?
Log in now.
Georgia About
Subscribe
Subscribed
Sign up
Log in
Copy shortlink
Report this content
View post in Reader
Manage subscriptions
Collapse this bar
Georgia About 
